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Easy
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Snack, Breakfast
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15mins
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Biscuits, Cakes & Desserts
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Vegan
Ingredients
- 200 g of cashews
- 200 g of dates
- 1 tsp. cinnamon
- 50 g of oats
Preparation
Let's prepare this delicious recipe!
1
Place the oats and cashews in a food processor until they reach a flourly consistency.
2
Pit the dates and add them to the food processor along with the cinnamon.
3
Blend until everything has mixed together and then roll the mixture into little balls.
4
Place them in the fridge for 1 hour and then store the balls in a food container.
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